450g rice cooked and cooled
2 yellow peppers chopped
1 bunch of spring onions chopped
4 sticks of celery chopped
2 tomatoes chopped
2 apples chopped
50g dried apricots chopped
2 yellow peppers chopped
1 bunch of spring onions chopped
4 sticks of celery chopped
2 tomatoes chopped
2 apples chopped
50g dried apricots chopped
100 raisins
150ml apple juice
75ml dry sherry
dark soy sauce to taste
tabasco to taste
1 tbsp dried rosemary
1 tbsp dried parsley
seasoning
Method
Mix all the fresh ingredients with the rice.
Mix in the dried fruit.
Mix together the juice, sherry, soy sauce, tabasco and dried herbs together.
Pour the liquid over the salad and mix well.